Le Homestay 2 et 3

August 25, 2012

Some snaps of my most recent meals at my homestay

Bread with every meal

 

After we told her we liked cheese, we’ve had cheese with every meal (un plat de resistance)

 

Potatoes

Yogurt with Apricot confiture- Confiture is different from jam because there is no sugar added. This was a really light but delicious dessert 🙂

Pork and Potatoes

A plum quiche

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